henri marcel
FRANCE PRODUCED ACCORDING TO THE CHARMAT PROCESS BY SECOND NATURAL FERMENTATION IN CUVE CLOSE.
The base wines are carefully selected and treated before fermentation. They then receive an addition of sugar and yeasts creating the formation of bubbles. They are once again filtered before bottling.
Sparkling
HENRI MARCEL Brut
| COD: France |
ALCOHOL: 10.5% |
| VARIETAL: Ugni Blanc | ACIDITY: 3.4 g/l |
| VOLUME: 750ml | TASTE: Fresh and fruity |
This sparkling wine is produced according to the Charmat process by second natural fermentation in cuve close. The basis wines are carefully selected and treated before fermentation. Then they receive an addition of sugar and yeasts creating the formation of bubbles. After fermentation, the wines are filtered before bottling.