From the love for the vineyards and the land, family Rueda Pérez fount their own winery in 2002, after three generations dedicated to the grown of vineyards.

The best verdejo grapes are selected from their own vineyards placed in the council land of Pozaldez and Rueda, in the home of Rueda’s Origin Apellation to elaborate quality wines protected by D.O. Rueda. Vineyards are planted on espalier, on the typical “gravelly” soils present in the best vineyards in the Guarantee Apellation of Rueda.

The Verdejo, auchthonous varietal grape of this zone, which survives in a tough almost hostile, environment in order to give their best to the wine, marks the strong personality of its wines. It has a unique flavor, with a hint of scrub herbs, a fruity touch and an excellent level of acidity. The extract, a key factor when assessing the personality of great white wines, is perceive through its volume and its characteristic bitter touch, which leaves a glint of originality in the mouth accompanied by a rich fruty expression. These wines are harmonious, and their aftertaste invites to go on drinking.

Hard winter frost an dry and warm weather in summer, as well as a great difference of temperature between the day mark the unique character of this variety grape.

As wine growing family, the first stage its wines elaboration begins taking care of their vineyards, ensuring optimal quality of the grapes which are harvested when just the right poing of ripeness has been reached. Harvest takes place at night in order to avoid oxidation of the must caused by the sunlight, a night harvest guarantees the grapes arrival to the winery at the ideal condions of temperature and quality. As soon as grapes arrival to the winery macerates for few hours after that a pneumatic gentle pressing, fementation takes place at low temperature in stainless steel vats, the wine matures on its less until clarification, subjected to a cold stabilization treatment and filtration, now wine is ready to be bottled.

The key of success is settled in joining the love for the land, the respect and dedication care for vineyards, the traditional elaboration and the use of modern technologies.